Good Dishes you should try when coming to Da Nang
When you come to Da Nang, there are a variety of signature and delicious dishes that you should try to experience the special flavors of this region. Below are some famous dishes you should explore:
1.Mì Quảng: A traditional dish of Da Nang, made with flat rice noodles and ingredients such as shrimp, pork, chicken, herbs, fried shallots, and peanuts. Mì Quảng has a special broth and is usually served with rice crackers and fresh herbs.
2. Bánh Xèo: A crispy pancake made from rice flour, coconut milk, and water, fried with a filling of shrimp, pork, mung beans, and bean sprouts. Bánh xèo is often eaten with fresh herbs and sweet and sour fish sauce.
3. Bún Chả Cá: A popular seafood dish consisting of rice vermicelli noodles served with grilled fish, fresh herbs, cucumber, and sweet and sour fish sauce.
4. Bánh Quẩy: A fluffy and crispy bread made from wheat flour, often eaten with offal congee or used to dip in various sauces.
5. Bún Mắm Nêm: A unique dish of Da Nang, bún mắm consists of rice vermicelli noodles, pork, shrimp, fish, fresh herbs, cucumber, pickles, and a distinctive fermented fish sauce.
6.Bánh Canh Cua: A thick rice noodle soup made with a broth from crab and ingredients such as crab meat, pork, fresh herbs, and spices.
7.Nem Lụi: A sweet and sour fermented sausage made from pork, beef, or chicken, wrapped around bamboo skewers and grilled over charcoal or wood.
Don’t forget to enjoy these signature dishes when you come to Da Nang to experience unique and wonderful culinary experiences!
